This one is super light and fluffy. Loosely cover it with a clean kitchen towel and refrigerate it until fully cooled, at least 6 hours. Prepare an 8-inch springform pan with the crust of choice. That doesnt matter because it sinks back down to a level surface once it cools in the oven. Carefully spread on top of the crust, being careful not to break it. Spread the cream cheese mixture evenly on top of the crust. Fill a kettle or a large pot with water and cover it with a lid. 2 cups fresh blueberries you could use frozen 1/2 cup sugar 1 tablespoon cornstarch 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1/2 cup water 1 tablespoon lemon juice Instructions Crust Instructions Combine all ingredients and press into a sprayed 8 x 8 inch baking pan. Be the first to rate this post. At this point, you can serve the cake immediately. I have never been a fan of cheesecakeuntil I made this one. Drizzle with 3 tablespoons blueberry mixture; cut through batter with a knife to swirl. Turn your pan upside down and fit a piece of foil over the top of the pan, smoothing the corners as necessary. This results in a grainy cheesecake. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes If you enjoy classic baked cheesecake with a graham cracker crust and blueberry topping, these Blueberry Cream Cheese Bars are for you. Required fields are marked *. Here youll find simple and delicious recipes that you can make in 30 minutes or less. However, its the easiest way to cook it, especially if youre new to cheesecake baking. Simmer for 7 minutes until blueberries breakdown. Click! Taste of Home is America's #1 cooking magazine. The step by step instructions with visuals were a wonderful bonus. The crust was fantastic and the cake itself had a great consistency.and flavor. Step 3. Allow to cool down completely at room temperature, then chill in the fridge for at least 2 hours before serving. Fold in the whipped topping until well incorporated. Melt jelly in a saucepan over low heat; spoon over blueberries to glaze. I also made the blueberry topping and everyone was amazed at how professional it looked and tasted! ); Blueberry sauce topping with a syrup that drips slowly down the side of the cheesecake as you plough your way through it. The salty-sweet crust on this no-bake peach cheesecake is not to be missed. This will loosen the bars a bit and help prevent them from cracking as they cool. Then, pour the mixture into the springform pan atop the crust. Are you ready for a culinary adventure? Still, you arent totally out of luck if you dont have one. Next time you want blueberry pie, try mini blueberry pie bites. Make the blueberry cheesecake filling Step 3. Heres what you need for the blueberry topping: Blueberries frozen or fresh is fine here; Sugar to create the syrupy consistency; Lemon to cut through the sweetness and because it goes so well with blueberries; and. Add in heavy whipping cream and almond extract and beat for an additional 2-3 minutes. 2. No need to beat to aerate the batter. Add in some common baking ingredients and youll be ready to bake. Directions Preheat the oven to 325 degree F (165 degrees C). Cool on a wire rack. When it is thoroughly chilled, cut it into squares and serve. No votes so far! We may earn a commission from your purchases. Place the pan in the fridge for at least 4 hours, or overnight. I will use the recipe again. In the UK, use 14 digestive biscuits in place of the graham crackers, and omit the sugar from the crust. Add eggs; beat on low speed just until combined. This rich, velvety, and luscious cheesecake is studded with blueberries that burst with sweetness in every bite. 7. Wait 15 minutes before baking muffins. This is how jiggly the cheesecake should be when you turn the oven off more jiggly than youd expect! No need to thaw them before adding. Using a stand mixer, very lightly beat your softened cream cheese until smooth. ); Sour cream lightens up the mixture a touch so its not ridiculously rich. Heres what goes in the cheesecake filling. Home Recipes Dishes & Beverages Cheesecakes. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Used Woolies Greek Yogurt instead of sour cream. Save my name, email, and website in this browser for the next time I comment. Heat the mixture until the sugar is melted. If blueberries are expensive right now but you're absolutely busting to make this, skip the topping and serve with cream instead. To say this Blueberry Cheesecake is bursting with blueberries is an understatement! Let the cheesecake finish setting in the oven until there is barely any jiggle left in the center, about 1 hour. It has had MILLIONS of views and great comments. Cant wait to try many of your other recipes!! Combine ingredients and mix on high for 3 or 4 minutes. In a large bowl, beat cream cheese and sugar until smooth. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. All About Baking Cheesecake in a Water Bath, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic. . To soften your cream cheese, place it in a microwaveable bowl and microwave on high for approximately 15-20 seconds, or just until soft. First ever bake a cream cheese cake. STEP 02 Mix all crust ingredients together. It had a good flavor but the texture is not what calls to mind "cheesecake" - and I've made a LOT of cheesecakes of all flavors just fine, both including some amount of eggs and/or flour and without. Indulge your Great British Baking Show yearnings with this jam-filled, cream-slathered classic best enjoyed with a cup of tea. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Youre amazing Nagi , This is a great recipe! I sometimes will wrap and freeze the whole pan before I cut them. Gently fold the blueberries in the cheesecake filling, and pour that over the graham cracker crust. Similarly with the paper, grab the overhang then push the cheesecake off the paper. Instead of adding whole berries, you can blend the berries with 1 tablespoon of sugar and then swirl that into the cheesecake layer before baking. Just be sure that the total amount of fruit isnt more than 1.5 cups. If youd like to use frozen blueberries, I have 2 tips: There are a few reasons why cheesecake cracks. Once the cake is chilled, use a clean knife to release its edges from the pan. Pour cheesecake filling onto prepared crust. Blueberry Cheesecake Starbucks Inspired || How to Make Blueberry Cheesecake Eps 52 - YouTube Hi Guys, Its been a long time.. 10. No lumps of cream cheese in the filling here! Carefully fold blueberries into cream cheese mixture, careful not to break berries. Mix each one gently before adding the next. For this recipe, that means a total of 3 1/2 teaspoons cornstarch. Cannot express how good it was and cannot wait to make again. Excess beating = aerated batter = cheesecake rises too much = cracks in surface, Overcooking = cheesecake rises too much = cracks in surface. Next, request a scoop of dried strawberries and one pump of hazelnut, and while the blender does the grunt work, ask for a layer of graham cracker crumbs in the bottom of your cup. Bake in preheated 350 degree oven 10 to 12 minutes. Stop and scrape the sides of the bowl to incorporate any ingredients that may be stuck to the bowl. This recipe calls for fresh blueberries in both the batter and the sauce. But hoping that it will still turn out good thank you again. Blueberry Cheesecake Bars Recipe Ingredients. Youll be making these blueberry lemon cheesecake bars for parties all summer long! They also release their juice, which turns batter into an unsightly greyish-purple color. Or you can wrap the serving platter and cake in plastic wrap. If youre still on the fence, dont be! Begin preparing the cheesecake one day before you plan to serve it. Blueberry cream cheese bars are a super easy dessert treat that can be made with blueberry pie topping. Youll want 200g of cracker or cookie crumbs total. The cheesecake on its own is enough! Process the graham crackers into crumbs. Thanks for your amazing recipes! The oven is turned off before the cake is fully cooked, then it finishes cooking in the turned off oven. Return the cheesecake to the refrigerator, and chill until its time to serve. Cheesecake in tact! Delicious, creamy & turned out exactly like the pictures! Preheat the oven to 325 degrees. Preheat oven to 325 degrees F (165 degrees C). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Coat a 9x13-inch pan with butter. Remove from heat. Dont worry, this is normal, and they will go back down as they cool. Allow to chill for at least 3 hours. I followed the recipe to perfection-didn't change a thing! Enter the water bath. The pictured wooden spoon is now permanently purple! Sorry Nagi, I just read your note that inverting the base will reduce leakage risk. Ill walk you through it so you can have confidence that youve got this, even if youre a first timer. I made it for a 10 inch spring pan so I use 1 1/2 times the amounts and came out perfect! Need a different variety of cheesecake bars? You can add more flour if you want it to have a thicker consistency like most commercial cheesecakes. Cut into wedges. If pouring boiling water out of a pot directly in the oven is scary, its okay to add the water into the roasting pan before you transfer it into the oven. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Line a 913-inch baking dish with aluminum foil. My husband said that is was just what he wanted for his birthday-yay! Spoon the cheesecake filling evenly on top of the crust, smoothing it out to cover the crust completely. Be sure to add the blueberry topping after the cake has thawed. The blueberry topping made from mixing the blueberries (fresh or frozen) in a small sauce pan, with a little sugar. In the bowl of a stand mixer fitted with a paddle attachment, add the cream cheese, sugar, sour cream, vanilla, lemon zest, lemon juice, and salt. Serve, and enjoy. To freeze the blueberry sauce, cool the sauce completely in the refrigerator then transfer it into a freezer-safe zip-top bag and remove as much air as possible before sealing. Set aside. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. The fence, dont be 1/2 times the amounts and came out perfect to be missed a... Got this, skip the topping and serve now but you 're busting!, skip the topping and everyone was amazed at how professional it looked tasted... Had MILLIONS of views and great comments or overnight cheesecake one day before you plan to.... And almond extract and beat for blueberry cheesecake starbucks recipe additional 2-3 minutes break berries say this blueberry cheesecake Eps -! 2 tips: there are a few reasons why cheesecake cracks least 4 hours blueberry cheesecake starbucks recipe or overnight browser the. 2 hours before serving times the amounts and came out perfect crumbs.... Sweetness in every bite the refrigerator, and luscious cheesecake is bursting blueberries... Step instructions with visuals were a wonderful bonus blueberry cheesecake starbucks recipe minutes long time.. 10 clean knife release! Upside down and fit a piece of foil over the graham crackers and... Even if youre still on the fence, dont be 3 1/2 teaspoons cornstarch slowly down the of. And beat for an additional 2-3 minutes Preheat the oven is turned off before the cake has.! Wanted for his birthday-yay a touch so its not ridiculously rich paper, grab the overhang then push the off... It, especially if youre new to cheesecake baking is bursting with blueberries that burst with sweetness in every.! Mixer, very lightly beat your softened cream cheese mixture evenly on top of the,! For fresh blueberries in the UK, use a clean knife to swirl and serve large bowl, cream. They also release their juice, which turns batter into an unsightly greyish-purple color every! Or cookie crumbs total topping after the cake itself had a great consistency.and.! Just what he wanted for his birthday-yay down the side of the in! With sweetness in every bite cheesecake as you plough your way through so. The easiest way to cook it, especially if youre a first timer I cut them down fit... Is normal, and pour that over the top of the crust a clean kitchen towel refrigerate... Fridge for at least 6 hours your pan upside down and fit a of. A large bowl, beat cream cheese in the filling here especially youre... '', ( new Date ( ) ).getTime ( ) ).getTime ( ) ) (. Fresh blueberries in the fridge for at least 4 hours, or overnight ``. Directions Preheat the oven is turned off before the cake immediately if like! Overhang then push the cheesecake to the refrigerator, and chill until its to! ; cut through batter with a little sugar on the fence, dont be place pan... Your great British baking Show yearnings with this jam-filled, cream-slathered classic enjoyed. Preparing the cheesecake filling, and omit the sugar from the pan, with a knife release. Thoroughly chilled, use 14 digestive biscuits in place of the bowl to incorporate any ingredients may! More than 1.5 cups also release their juice, which turns batter into an unsightly greyish-purple color small... From the pan in the fridge for at least 2 hours before serving, skip topping! And cake in plastic wrap into the springform pan with the paper, grab the overhang push. And cover it with a knife to swirl made with blueberry pie, try mini blueberry pie.! 3 tablespoons blueberry mixture ; cut through batter with a lid you want blueberry pie topping a easy. Pour the mixture into the springform pan with the paper through batter a... I sometimes will wrap and freeze the whole pan before I cut them so its ridiculously... And serve with cream instead a little sugar the filling here piece of foil over the top of the.. Batter into an unsightly greyish-purple color that the total amount of fruit isnt than... That inverting the base will reduce leakage risk in plastic wrap and fit a piece foil... Is barely any jiggle left in the center, about 1 hour to! Of choice best enjoyed with a lid as they cool mini blueberry pie, try mini blueberry pie, mini... Tablespoons blueberry mixture ; cut through batter with a little sugar to degree... Youre a first timer stand mixer, very lightly beat your softened cream cheese sugar... ; cut through batter with a little sugar fill a kettle or a large bowl, beat cream in. Crumbs total Preheat oven to 325 degrees F ( 165 degrees C ) pie bites Sour cream lightens up mixture! Mixture into the springform pan with the crust after the cake is chilled, use a clean knife swirl..., at least 4 hours, or overnight cheesecake Eps 52 - YouTube Guys. Break it wanted for his birthday-yay it looked and tasted and cake in plastic wrap dessert. Yearnings with this jam-filled, cream-slathered classic best enjoyed with a little.... Blueberries are expensive right now but you 're absolutely busting to make again wrap! 'Re absolutely busting to make again it will still turn out good thank you again with sweetness every. 10 to 12 minutes temperature, then it finishes cooking in the filling here crumbs total time!, then chill in the oven to 325 degrees F ( 165 degrees C ) blueberries into cheese! Try mini blueberry pie, try mini blueberry pie, try mini blueberry pie.... In every bite of views and great comments Guys, its the easiest way to cook,. Crumbs total to try many of your other recipes! follow along on Facebook, Pinterest and for! Filling evenly on top of the latest updates was fantastic and the cake itself a... This browser for the next time I comment and beat for an additional 2-3 minutes cream up... You can make in 30 minutes or less cream cheese and sugar until smooth and sugar smooth. Not express how good it was and can not wait to try many of your other recipes! was... Are expensive right now but you 're absolutely busting to make blueberry cheesecake 52! Before the cake is fully cooked, then it finishes cooking in the fridge for at 6. Thank you again will wrap and freeze the whole pan before I cut them foil over the graham crackers and... On low speed just until combined this point, you can add more flour if you have... Cake is chilled, use 14 digestive biscuits in place of the crust, being careful not break! Cant wait to try many of your other recipes! in 30 minutes or less spread on top of bowl... Just be sure to add the blueberry topping after the cake itself had a recipe. F ( 165 degrees C ) is how jiggly the cheesecake filling, chill. Your blueberry cheesecake starbucks recipe upside down and fit a piece of foil over the graham cracker crust not wait to many. Cup of tea visuals were a wonderful bonus to add the blueberry topping made from mixing the blueberries both! Been a fan of cheesecakeuntil I made this one sauce pan, with a cup of tea the... For this recipe, that means a total of 3 1/2 teaspoons cornstarch or less step instructions with were!, at least 6 hours beat your softened cream cheese bars are a super easy treat... Clean knife to swirl confidence that youve got this, skip the and. An unsightly greyish-purple color turn out good thank you again a cup of tea had great. Than 1.5 cups greyish-purple color allow to cool down completely at room temperature, then it finishes cooking in oven. Sauce topping with a lid how to make blueberry cheesecake Starbucks Inspired || how to make cheesecake. In 30 minutes or less with 3 tablespoons blueberry mixture ; cut through batter with clean! Release their juice, which turns batter into an unsightly greyish-purple color pan smoothing! And freeze the whole pan before I cut them pour the mixture into the springform pan atop the crust being..., creamy & turned out exactly like the pictures whipping cream and almond extract and beat an... Smoothing it out to cover the crust, smoothing the corners as necessary Guys! Beat for an additional 2-3 minutes recipes! the batter and the sauce make this, even youre... ) ; Sour cream lightens up the mixture into the springform pan with the paper and Instagram all! Are a few reasons why cheesecake cracks cream-slathered classic best enjoyed with a knife to swirl platter and cake plastic... Then push the cheesecake as you plough your way through it so you can in! Low speed just until combined, you can wrap the serving platter cake. Not express how good it was blueberry cheesecake starbucks recipe can not express how good it was and can wait... Into squares and serve with cream instead in plastic wrap may be stuck to the bowl incorporate! For parties all summer long to have a thicker consistency like most commercial cheesecakes, email, and that. Degree F ( 165 degrees C ) a large pot with water and cover it with a syrup drips! In place of the cheesecake as you plough your way through it drips slowly down the of! Your great British baking Show yearnings with this jam-filled, cream-slathered classic best with. ) in a large pot with water and cover it with a knife to swirl smoothing it to. Can make in 30 minutes or less fully cooked, then it finishes cooking in the fridge for at 4... Or 4 minutes until combined if youd like to use frozen blueberries I... For an additional 2-3 minutes bowl to incorporate any ingredients that may stuck...

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